At Basil & Rose we offer a variety of classes to help with growing and using herbs and edible plants and other self-sufficiency skills. These classes include gardening, foraging, herbal healing, sourdough bread making, sauerkraut making, and preparedness.
Classes are in person with the possibility of some recorded or FB live classes.
Pre registration is required.
Watch for updates on classes.
If the calendar is not loading properly see the Events list below.
Classes and other events at Basil & Rose will be listed on this calendar. Please check back regularly for calendar updates.
Choose the date listed and you will see class title then choose “More Details” for more information including how to register. Please register at least 48 hours before class.
If you are interested in teaching at Basil & Rose or reserving our classroom space please contact us.
If you are not able to view registration information on the above calendar please call Basil & Rose 801-797-9792
Saturday, October 8, 10 am – 1:00 pm by Greg Hall
Cinnamon Burst Sourdough Bread Making class Bring your own mixing bowl, measuring cups, and measuring spoons. Everything else will be provided. Contact Greg at KhorasanMills.com/shop to register. Limited spots. $39/person
Thursday, October 13, 7 pm by Beth Davis, Master Herbalist and Beuna, Horticulturist
Check with Beth or with Basil & Rose to be sure this class will still be held Herb of the Month: Garlic
Learn how to grow, harvest, and preserve garlic and the medicinal properties of garlic. Early Bird tickets $10 per attendee (prior to 48 hrs before class) Late registration tickets $15 per attendee
Saturday, October 15, 10 am – noon by Beth Davis, Master Herbalist
Check with Beth or with Basil & Rose to be sure this class will still be held Highlighting Health through Your Immune System part 2 Early Bird tickets $20 per attendee (prior to 48 hrs before class) Late registration tickets $30 per attendee